Journal

Recipes & Inspiration

Stories from the grove, simple seasonal recipes, and the rhythms of life on a Basilicata olive farm.

From the Grove

Why early harvest matters

Picking green costs us yield, and gives you an oil that is fresher, greener and far higher in polyphenols.

4 November 2025

Recipes

Good bread, ripe tomatoes, and a generous pour of new-harvest oil. Simplicity is the whole point.

21 October 2025

From the Grove

From winter pruning to the November press, a season-by-season look at life on a Basilicata olive farm.

12 September 2025